8-inch HENCKELS Classic Slicing Knife - German Engineered Stainless Steel
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Category: zwilling knife

About this item
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- Blade thickness: 0.08 in
- STAYS SHARP LONGER: Professional, satin-finished blade boasts precision cutting and is finely honed for long-lasting sharpness.
- HIGHLY SHARP CUTTING EDGES: Exceptional sharpness akin to that of professional tools, guaranteeing precise cuts.
- THE LAST KNIFE YOU’LL EVER NEED TO BUY: German Engineered Knife Informed by over 100 Years of Mastery. HENCKELS knives are built to last.
- KITCHEN TASKS: Slicing, chopping, and mincing vegetables, fruits, and herbs, to cutting through large slabs of meat and disjointing bones, and more.
- WORTH THE SPLURGE: HENCKELS knives start out razor-sharp and stay sharper longer, even with minimal care.
- DURABLE BLADE: Fully forged construction offers durability and a seamless transition from blade to handle.
- EFFORTLESS CUTTING: Enjoy easy meal prep with minimal effort with this lightweight, easy-to-use knife.
- QUICK CLEAN UP: No-fuss cleanup, in the dishwasher or by hand. Stain and rust-free blades.











